2007 Napa
Cabernet Sauvignon

Harvested: September 27, 2007
Brix: 25.7
Acid: 0.58
PH: 3.63
Cases Produced: 250

This complex wine made from grapes from the Napa Valley is inviting in its violet, smoky, toasty nose. Its spicy vanilla wrestles with the tongue. Vivid blackberry and cherry lingers with tannins giving way to fruity, then tobacco, and back. 225 cases bottled July 16, 2009.